CHOCOLATE LINE

One Shot Chocolate Moulding Line

MKCD-F-450

• Capacity:13-24 Mould/Min
• Mould feeding magazine
• Mould heater
• First One Shot Chocolate Depositor
• Air Blowing Unit
• Granule(rice crisp, hazelnut, almond pieces) unit
• Whole hazelnut filling robot
• Second One Shot Chocolate Depositor
• Vibration unit

The machine’s touched surfaces to the food and the cover and body is fully produced by CR-NI stainless steel. Through PLC and touch screen, products can be set and their weight in grams can be adjusted from the screen. Through hot water tank system on the machine, depositor heat can be fixed to requested degree. Depositors has mixer. Products will be produced are; plain chocolate, cream, jelly,caramel and/or whole hazelnut ,rice crisp, hazelnut-almond-walnut pieces and center filled chocolates and three-colour chocolates, different weighted tablet chocolates according to mould shape, bar,napoliten,baton,chocolatin,madlen shapes.

PHOTOS

TECHNICAL SPECIFICATIONS

10 gr=430 kg/h 15gr=540 kg/h
15 Kw

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